Grilled Chicken, Vegetables, Rice Pilaf

This dish is clean, well-seasoned, and genuinely satisfying, deserving a spot in your weekly rotation. 

Tender chicken breasts are seasoned and grilled to lock in flavor, then paired with a bright medley of fresh vegetables and sweet peppers for color, crunch, and natural sweetness. It all lands on a savory herb-infused rice pilaf that ties the whole plate together.

This is a natural fit for a short lunch break, an easy dinner, or anyone looking for healthy, fresh meals that taste like real cooking without any of the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas.

Contains: See Product Details  |  Servings: Up to 2  |  Oven Ready in 20-25 minutes  |  Microwave Ready in 2 minutes

Trays are oven and microwave friendly. Remove Condiments and Sauce containers.
Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE 
Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. 

Chicken, rice, red, gold, green bell pepper, zucchini, squash, onion, rice, carrots, celery, fresh herbs, house seasonings 

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.

Nutrition