Seafood Gumbo with Cauliflower Rice - Low Carb

Our Gumbo is made from our Louisiana rich roux that blends a mélange of fresh herbs and spices.  Onions, bell peppers, and celery are slowly sautéed with andouille sausage, fish, crawfish, crab and shrimp. You will love this delicious Louisiana delicacy. Served with cauliflower rice.

Remove lid and heat and heat in the microwave in thirty second intervals until desired heat is reached.

Shrimp, crab, fish, crawfish,onions, bell pepper, celery, okra, flour (contains wheat), butter (contains milk) seasonings, salt, pepper, herbs, sausage, cauliflower

Notes: At Front Porch Pantry we strive to deliver generous portions. Actual serving size may contain up to 2 servings per container. Nutritional information may exclude sauces, dressings, marinades and brines.

Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens.